Michelin Tables
Priority access to Europe’s most coveted dining rooms — chef’s tables, tasting menus, and exclusive celebrations arranged around your schedule. From Paris to Rome, experience haute cuisine at its finest, paired with impeccable service and sommelier-curated wines.
Vineyards & Estates
Explore private vineyards and family-run estates across Bordeaux, Tuscany, Champagne, and the Aegean coast. Enjoy barrel tastings, wine-pairing lunches, and conversations with vintners who blend centuries of heritage with modern craftsmanship.
Market-to-Table
Walk through Europe’s vibrant markets alongside local chefs, discovering seasonal ingredients and regional flavors. From Barcelona’s bustling stalls to hidden Aegean bazaars, each journey ends with a hands-on market-to-table cooking experience crafted around you.
Chef’s Table
An intimate experience at the heart of gastronomy — bespoke menus designed by acclaimed chefs, perfect for anniversaries, proposals, and private celebrations. Enjoy timed access, candlelit settings, and curated wine pairings that make every evening unforgettable.
Heritage Kitchens
Step into Europe’s culinary heritage as you cook alongside local chefs and grandmothers in historic village kitchens and family estates. Learn traditional recipes passed down through generations, from handmade pasta to regional desserts, while discovering the stories, rituals, and flavors that define authentic European home cooking.
Gourmet Street Food
Step beyond the expected with curated street food journeys designed around your tastes. Discover hidden gems and local favorites — from bustling markets in Istanbul, Barcelona and Florence to seaside taverns along the Aegean coast. Each route offers a rich tapestry of authentic flavors, guided by local insiders who know where real taste lives.